The Good Life Cafe Menu

Honey smoked salmon, goat cheese with caramelized onion spread & mixed greens - served open-face on rye with lemon (GFV upon request)

Smoked turkey, pepper bacon, guacamole, herbed cream cheese, roasted red peppers & lettuce on white, wheat or rye bread (GFV, VV, or Vegan upon request - sub mushrooms and olive tapenade)

Smoked turkey breast, swiss cheese, coleslaw & thousand island dressing on grilled rye bread (GFV upon request)

Parmesan crusted grilled chicken breast, sliced almonds, sweet basil aioli, lettuce & tomato on a brioche bun (GFV upon request)

Whiskey-BBQ pulled pork, warm apple chutney & swiss cheese on ciabatta roll (GFV upon request)

Wild rice and bison meatballs, with sautéed peppers, onions & mushrooms, topped with smoked gouda cheese sauce on a french roll

Corned beef roasted in house, swiss cheese, sauerkraut & thousand island dressing on grilled rye bread (GFV upon request)

Thick cut pepper bacon, lettuce, tomatoes & mayo on ciabatta roll (GFV upon request)

Summit beer-battered walleye, peppered bacon, lettuce, tomato & homemade tartar on a ciabatta roll

/ lb beef patty, artichoke dip, roasted red peppers, pepper bacon & lettuce on a parmesan crusted brioche bun (GFV upon request)

/ lb beef patty, Summit beer cheese, bacon-jalapeno crumble & maple aioli on a pretzel bun

/ lb beef patty, cheddar jack, caramelized onion aioli, lettuce, & tomato on a brioche bun (GFV upon request)

/ lb beef patty, spicy thai peanut butter, basil aioli, refrigerator pickles & malted red cabbage on a brioche bun

Turkey burger, swiss cheese, caramelized onions & truffle aioli on grilled wheat bread (GFV upon request)

Crispy fried chicken breast, coleslaw, refrigerator pickles & spicy aioli on a pretzel bun

Sweet potato falafel, hummus, tomato, cucumber, red onion and yogurt sauce in a pita - served with a side salad & cranberry balsamic vinaigrette (Vegetarian)

Carrots, celery, onion, mushrooms & wild rice in a parmesan cream sauce with toasted almonds - served with a side salad, cranberry balsamic vinaigrette & bread (Vegetarian, GFV upon request)

Pepper bacon, herbs and pasta shells in a smoked gouda sauce topped with parmesan - served with a side salad, cranberry balsamic vinaigrette & bread (VV upon request)

Summit beer battered walleye, pico de gallo, cilantro-lime sour cream, malted red cabbage, cheddar jack, and lettuce in two flour tortillas - served with tortilla chips and salsa

Five hand-rolled pretzel rounds with smoked gouda cheese dip (Vegetarian)

Crispy flatbread loaded with gourmet toppings - Ask us for today's selection

Choose from buffalo, whiskey BBQ, sweet chili, thai peanut butter or dry rub - served with ranch or bleu cheese, carrots & celery

Battered French fries with fry sauce or sweet potato fries with maple aioli (Vegetarian)

Spicy jalapenos, bell peppers & three cheeses with a hint of brown sugar served with tortilla chips (Vegetarian, GFV upon request)

Smoked gouda cheese dip, salsa & guacamole with tortilla chips (Vegetarian, GFV or Vegan upon request)

Artichoke hearts, dill, garlic & three cheeses served with tortilla chips (Vegetarian, GFV upon request)

Artisan cheese served with genoa salami, warm baguette & gourmet garnishes (GFV or VV upon request)

Thin-cut & crunchy with spicy aioli (Vegetarian)

Mixed greens, spiced walnuts, dried cranberries and bleu cheese crumbles & cranberry balsamic vinaigrette with bread

Mixed Greens, feta, cucumbers, kalamata olives, tomatoes and red onion & lemon-truffle vinaigrette with bread

Mixed greens, roasted beets, fried shallots, caramelized onion goat cheese & sweet basil dressing with bread

Mixed greens, cherry tomatoes, cucumbers, carrots & choice of dressing with bread

With fresh basil, garlic & cream (Vegetarian, GF)

Ask us for today's selection

Choose half tuna salad or BLT on toasted white bread with a cup of soup (GFV upon request)

Half Simply Green salad & a cup of soup (GFV upon request)

ounce grilled sirloin steak, house steak sauce, fresh vegetables & roasted potatoes (GF, extended cooking time)

Wild rice & bison meatloaf, rosemary demi-glace, fresh vegetables & roasted potatoes (extended cooking time)

Chicken, prosciutto, brussels sprouts, shallots, garlic, caramelized onions & pappardelle noodles tossed in a white wine cream sauce with garlic bread

Gnocchi, mushrooms, kale & parmesan in a white wine sauce - served with garlic bread (Vegetarian)

Summit beer-battered walleye & french fries - served with homemade tartar, lemon & red cabbage coleslaw

Creamy risotto, cheese & seasonal vegetables served with a side salad, cranberry balsamic vinaigrette & garlic bread - ask us for today's selection (Vegetarian, GFV or Vegan upon request)

Baked walleye, lemon-herb vinaigrette, spiced sweet potatoes & roasted vegetables (GF)

Wild rice bison meatballs and shells in marinara with parmesan

Mozzarella & marinara on our flatbread crust

BBQ pulled pork on a brioche bun (GFV upon request)

/ lb beef patty and cheddar jack on a brioche bun (GFV upon request)

Shells in a smoked gouda sauce topped with parmesan

Crispy breaded chicken